There's linear drive to this focused, harmonious Champagne, yet racy acidity is effortlessly integrated with the finely detailed mousse as this carries nectarine, mandarin orange, candied ginger and chopped hazelnut notes. Salty finish. Chardonnay, Pinot Noir and Pinot Meunier. Drink now through 2029. 3,750 cases imported.
93 points, Alison Napjus, Wine Spectator (Nov 2024)
This current release of Gosset “Grande Réserve” non-vintage Brut is from the base year of 2020 and is composed from a cépages of thirty-five percent chardonnay and sixty-five percent a blend of pinot noir and pinot meunier. The wine was aged four years sur latte and was finished with a dosage of five grams per liter. The wine’s bouquet is bright, complex and precise, hopping from the glass in a mix of apple, white peach, bread dough, chalky minerality and a topnote of gentle floral tones from the meunier in the blend. On the palate the wine is crisp, full-bodied, elegant and deep at the core, with fine soil undertow, a superb spine of acidity, refined mousse and impeccable balance on the long, complex and very classy finish. This is first class non-vintage Brut!
93 points, John Gilman, View From The Cellar (Aug 2025)
With a base from 2018, the NV Champagne Grande Reserve Brut pours a bright straw hue and lifts from the glass with pure and inviting aromas of white peach, fresh flowers, and wet stone. Medium-bodied, with a fresh lift on the palate, a fresh pillowy mousse, and a delicate saline finish, this is a wonderful calling card for the freshness of the house style. Drink 2023-2030.
92 points, Audrey Frick, Jeb Dunnuck (Nov 2023)
This has attractive aromas of apricots, pie crust, raspberries, fresh walnuts and pears, with a hint of white pepper and ginger. Elegant, fine and supple mousse, with a medium body and creamy layers of fresh fruit and pastries. So dry and clean. 45% chardonnay, 45% pinot noir and 10% meunier, based on 2017 vintage with 8% reserve wines. 7g/L dosage. Drink now.
92 points, James Suckling (May 2023)
Gosset’s Grande Réserve Brut NV is a blend of 45% each Pinot Noir and Chardonnay, with 10% Pinot Meunier that is aged a minimum of four years on lees and finished with an eight grams per liter dosage. Fragrant and assertive, the nose displays aromas of preserved lemon, red currant, elderflower, chalk, whipped butter and honey. Medium-bodied and fused with vibrant, shimmering acidity and plush red fruit concentration, the palate is elegant and balanced throughout and has pretty, floral notes on the finish.
92 points, Sarah Mayo, Wine Independent (Nov 2023)
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