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5 hours ago

They are professional and have an exceptional wine selection. I wish they provided a better description of the wines they offer

8 hours ago

I've always had great service from B‑21! They have easy online shopping and delivery to my office/house. Thanks!

Yesterday

Ware wie beschrieben. Sicher und schnell geliefert.

Yesterday

B‑21 had the items I wanted at good prices. Checkout was easy and delivery quick. The bottles were well packaged. Definitely recommend and expect to be back.

Yesterday

Good product selection, fair prices, prompt order filling and delivery

3 days ago

WOW. i COULD NOT HAVE ASKED FOR BETTER SERVICE..PROMPT AND ALL BOTTLES WERE SAFE AND WELL PACKED. BRAVO

3 days ago

Great value and always arrives when needed.

4 days ago

I've been using B‑21 for a while. I find their prices to be quite good and they are reliable shippers. I'll use them again.

4 days ago

great selection and they dont gouge you for shipping like all the other places do. "I'll be back".

4 days ago

Excellent! I have been ordering from B‑21 wines for more than 3 years. Never had an issue with ordering or deliveries. Very easy process. B‑21 is a very reliable company.

6 days ago

Ordered a large variety of wine and it all arrived correct and on time. Prices were competitive.

6 days ago

Ordered a large variety of wine and it all arrived correct and on time. Prices were competitive.

6 days ago

always great prices and shipping!

6 days ago

always great prices and shipping!

6 days ago

Found the wines I was looking for. East website to navigate and understand.

6 days ago

Found the wines I was looking for. East website to navigate and understand.

6 days ago

Great place to order wine. I order when it is free shipping and I send it to a local business so I don’t have to wait around to sign for the wine. They have very good prices and a great selection. Very happy to do business with them.

1 week ago

My address was incorrect and there were several attempts to correct it; however, the shipment was received today.

1 week ago

Awesome

1 week ago

Great prices and fast delivery service,

1 week ago

Excellent as always

1 week ago

as always great service, selection and prices

1 week ago

Top flight service and price.

1 week ago

Excellent company. Great prices. Prompt shipments. Everything arrives perfectly packaged to avoid damage. On the 21st of each month, they have a "Free Shipping" offer, subject to minimum purchase levels. No... I don't work for them! Just a happy customer.

1 week ago

sooner than expected with the holiday rush

1 week ago

Fabulous! We love B‑21 You order from home, no shipping fee when you meet purchase criteria and they deliver sweet deals on pricing. We are happy customers. Cheers!

1 week ago

Good selection, prices and fast delivery.

1 week ago

Simple. Efficient. Good pricing and delivery

1 week ago

I really like their free shipping which they offer once a month, but I am a bit disappointed that it doesn’t include slightly lower priced cases of wine even when you’re ordering additional higher price cases.

1 week ago

Good price and fast delivery

1 week ago

Great efforab Great wines at a affordable price

1 week ago

Saves me money. Easy to do. Little or no shipping cost. Order takes a week to 10 business days to arrive. Delivered to my front door. 👊

1 week ago

Good price, easy delivery!

1 week ago

Muy bien, me llegaron antes de tiempo y todo perfecto

1 week ago

Excellent

1 week ago

Great service!

1 week ago

Amazing. Great prices. Great shipping cost and got there before Christmas. Hat Tip. They are very good

1 week ago

Everything worked fine.

1 week ago

B21 was out of stock for my reorder, but as they had said, notified me when back in stock. Kudos to B21.

1 week ago

They shipped a lot sooner than expected. COOL BEANS!!!

1 week ago

Reasonable price. Must order $100 worth plus $12 shipping. Overall good experience.

1 week ago

This service worked flawlessly. My wine was delivered on time, and I simply signed for it! Great job!

1 week ago

Product arrived as promised.

1 week ago

Quick and easy (and great prices!!)

1 week ago

Delivery was fast and accurate...Thanks!

1 week ago

Very easy

2 weeks ago

Expedited delivery!! 5 stars!!

2 weeks ago

The wine arrived extremely well packed.

2 weeks ago

Great service. Timely.

2 weeks ago

Always prompt and excellent service! Thank you!

Good til Gone? Yes. Well, it's pretty simple. The wine is good. Really good. But is has to go. And when it's gone, it's gone. Sometimes we just buy too darn much. With thousands of wines coming and going, there's lots going on around here. Wines are overlooked and sit idle, and need a nudge.

Browse through this list and check back as we’re sure to add to it. Nothing compromised. These aren't auction goods or close-outs where provenance is a question. It's all good. Prices progressively reduced monthly, so some serious bargains here. Best take a look sooner than later. Prices are good til gone.

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Gaspar's Scurvy Lime Rum (750ml)

From Tampa, Florida

2021 Seresin Sauvignon Blanc (750ml)

Sauvignon Blanc from Martinborough, New Zealand

2019 Cayuse Camaspelo (750ml)

Cabernet Sauvignon from Columbia, Washington State

94WS

A dynamic red, with vibrant red and black currant flavors that interplay with zesty pepper, savory herb and stony mineral accents, building toward refined tannins. Cabernet Sauvignon, Merlot and Tempranillo. Drink now through 2031.

94 points, Tim Fish, Wine Spectator (Oct 2022)

2016 Abreu Cappella Proprietary Red (750ml)

Cabernet Sauvignon from Napa, California

99JS 98V 97JD 97WS

Aromas of blackberries, graphite, and lead pencil. Fresh and dried flowers and iron shavings. Full bodied, layered, tight and solid. Beautiful and very poised and thoughtful. Hints of fresh herbs, from lavender to lemon grass. Compressed. Great length and focus. Drink after 2022.

99 points, James Suckling (May 2019)

The 2016 Cappella is delicate, elegant and super-refined. Bright floral and spice notes perk up a core of red cherry and plum fruit in a fine, silky wine that speaks to pure refinement. A wine of total grace and finesse, Cappella is absolutely gorgeous in 2016. It is also one of the most polished and nuanced wines I have ever tasted here.

98 points, Antonio Galloni, Vinous (Jan 2020)

The 2016s from Brad Grimes are all incredible wines that show the purity and balance of the vintage as well as the power and depth the Grimms always seems to find. Starting with the 2016 Cappella, it’s a more Cabernet Sauvignon-dominated blend and comes from a tiny vineyard just west of St. Helena. It has a deep ruby/plum color as well as a powerful bouquet of blackcurrants, caramelized meats, spice box, and chocolaty herbs. This full-bodied, deep, concentrated 2016 just glides over the palate with no sensation of weight or heaviness. It has the vintage’s more supple, seamless style and already offers pleasure. Nevertheless, it’s going to keep for 20-30 years.

97 points, Jeb Dunnuck (Jan 2020)

Dark and very reserved up front, with an espresso cream frame holding a dense core of steeped fig and black currant paste flavors in check for now. Slowly reveals roasted alder and smoldering tobacco notes at the end while the fruit gains steam, driving the finish. The power is obvious, but there’s a sneaky seductiveness too. Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Best from 2023 through 2040. 277 cases made.

97 points, James Molesworth, Wine Spectator (Jul 2020)

2019 Realm Cellars Cabernet Sauvignon Beckstoffer To Kalon Vineyard (750ml)

Cabernet Sauvignon from Napa, California

99WA 98JD 97V

Composed of 100% Cabernet Sauvignon, the 2019 Cabernet Sauvignon Beckstoffer To Kalon Vineyard has a deep garnet-purple color, requiring a little coaxing before it spills out of the glass with fantastically showy blackberry preserves, boysenberries and cassis notes, plus hints of black raspberries, clove oil and potpourri, with a touch of tobacco leaf. The decadent, full-bodied palate sports a firm backbone of ripe, grainy tannins with beautiful freshness. All that generous black fruit melds seamlessly into a very long, mineral-laced finish.

99 points, Lisa Perrotti-Brown, Wine Advocate (Sep 2021)

The 2019 Cabernet Sauvignon To Kalon Vineyard offers up a sweeter, sexier nose than the Dr. Crane release and is loaded with red and black currant fruits as well as flowery incense, unsmoked tobacco, chocolate, and exotic spices. Ultra-pure, ripe, as opulent as they come, and just heavenly juice any way you look at it, it can be enjoyed any time over the coming 20-25 years, probably longer.

98 points, Jeb Dunnuck (Dec 2021)

The 2019 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard captures so much of what makes the Realm wines so appealing. It is maybe just a bit pushed in terms of its ripeness profile, but not as heavy or unctuous as in some past years. Blueberry jam, creme de cassis, lavender, licorice, spice and gravel build as the 2019 opens in the glass. This heady, full-throttle Cabernet is sure to delight Realm fans.

97 points, Antonio Galloni, Vinous (Jan 2022)

2016 Tesseron Estate Pym-Rae (750ml)

Cabernet Sauvignon from Napa, California

98JS 97WA 97JD

This is the debut vintage of this wine from the esteemed Bordeaux owner, Alfred Tesseron, who bought the property in the Napa mountains in 2016. Aromas of plums, wet earth, fresh herbs and tobacco. Some green olives. Turns to blueberries and blackberries. Full-bodied, yet reserved and layered with chocolate, walnuts and plums. Firm yet polished tannins give a framed sense to the wine. Savory. Racy and beautifully structured, it’s extremely drinkable already. Real wine.

98 points, James Suckling (Feb 2022)

A blend of 76% Cabernet Sauvignon, 17% Merlot and 7% Cabernet Franc, the 2016 Pym-Rae displays a deep garnet-purple color and reveals wonderfully fragrant notes of candied violets, wilted roses, damp soil and black tea over a core of red and black currants, black cherries and warm blackberries plus touches of cigar box and camphor. Medium to full-bodied, the palate is evocatively singular, offering that rock-solid structure of mountain fruit, yet these are wonderfully ripe, silt-like tannins that beautifully support the elegant red and black fruit layers, finishing very long and very perfumed.

97 points, Lisa Perrotti-Brown, Wine Advocate (Oct 2018)

The 2016 Pym-Rae continues to show well, with a rich, meaty, powerful style as well as loads of chocolaty black fruits, tobacco, black olive tapenade, and leather-like aromas and flavors. It's beautiful on the palate, with massive concentration and depth as well as terrific balance. This gorgeous, deep, opulent beauty is going to benefit from another 4-6 years of bottle age and live for 3-4 decades.

97 points, Jeb Dunnuck (Dec 2021)

2018 Vice Versa Cabernet Sauvignon Beckstoffer Houyi Vineyard (750ml)

Cabernet Sauvignon from Pritchard Hill, California

2017 Cloudburst Cabernet Sauvignon (750ml)

Cabernet Sauvignon from Margaret River, Western Australia, Australia

98AWC

Precise, alluvial ball-bearing tannins spooling cassis, sage, olive, thyme and brush across a chassis of sexy oak and moreish acidity. A prodigious finish. Sap, pulse and flow. Expands in the glass. This wine cleans up so much in its path and is destined for greatness.

98 points, Ned Goodwin, Halliday Wine Companion (Aug 2020)

2018 Georges Vernay Coteau de Vernon (1.5L)

Viognier from Condrieu, Rhône, France

B-21 Top Recommendation
Read More

Domaine Georges Vernay, founded by Francis Vernay in 1937, is a third-generation, venerable wine producer, located in the heart of Condrieu, France. The efforts of Francis Vernay were instrumental in the creation of the official Condrieu appellation in 1940. In later years, Francis was succeeded by his son Georges, who played a key role in restricting the geographical boundaries of Condrieu, preserving the character of the appellation and ensuring its future greatness. In 1996, Christine Vernay, Georges' daughter, took over as winemaker and General Manager of the Estate. Recognized as one of the great winemakers in France, several of her wines have recently been awarded the coveted 100 points in the world’s top wine publications; remarkable - since the 2011 vintage, not a score below 96 from Jeb Dunnuck for the Coteau de Vernon. Among the top two or three Condrieu in any vintage, the Coteau de Vernon comes from very old vines planted in 1936 and 1960, on the steep granite slopes just behind the Vernay estate.

98JD 97WS 96V

The 2018 Condrieu Coteau De Vernon is more backward and mineral-laced compared to the showier Les Chaillées De L'Enfer. Gorgeous notes of white flowers, honeyed citrus, nectarines, gunflint, and charcoal all emerge from this incredible wine. Taking plenty of air to show at its best (I followed this for multiple days), it's medium to full-bodied and has a flawlessly balanced mouthfeel, beautiful acidity, and a gorgeous finish. This is one of those wines that demands something from the taster and is subtle, nuanced, and beautifully complex while remaining regal and classy. The Romanée-Conti of Condrieu, I would give bottles another year and drink through 2026. It can be cellared longer, if that's your style.

98 points, Jeb Dunnuck (Nov 2020)

Plump and showy up front, with apricot, peach and mango flavors taking the lead, back by a warmed brioche note on the finish. This has depth and weight, but stays lively, with a flash of green tea and buried minerality showing at the very end to keep it honest. Hard to lay off now, but this has the density to cellar a bit as well. Drink now through 2027. 580 cases made, 35 cases imported.

97 points, James Molesworth, Wine Spectator (Nov 2020)

Brilliant straw. Highly perfumed, mineral-driven orchard and pit fruit scents, along with hints of saffron, violet, candied orange zest and honey. Sappy and seamless on the palate, offering deeply concentrated peach and pear nectar, lemon curd and candied ginger flavors underscored by a vein of dusty minerality. Finishes extremely long and smooth, with lingering floral character and an emphatic whiplash of smoky minerals.

96 points, Josh Raynolds, Vinous (May 2020)

2019 Domaine de Montille Aux Malconsorts Cuvee Christiane 1er Cru (750ml)

Pinot Noir from Vosne-Romanee, Burgundy, France

B-21 Top Recommendation
Read More

Boasting fresh, lively fruit and balanced acidity, these spectacular 2019 Domaine de Montille Burgundies come from a vintage that "hit the bullseye" according to critic James Suckling, offering a "rare combination of excellence and great consistency." Benefiting from our long-standing relationship with the Domaine, this part two of our exclusive Domaine de Montille offering features Burgundies from the estate's vineyards heading south from Volnay through the Cote d'Or to Saint Aubin, ranging from a value-packed entry level Red Burgundy to a vast array of exquisite Premier and Grand Cru Whites, all exceptional wines offering outstanding value, many offered in large format perfect for cellaring.

Now considered a pioneer in the region for being among the first to estate bottle his wines and craft ageworthy Burgundy with a sense of place, Hubert de Montille took over his family's estate at the age of 17 in 1947 after it had dwindled to only 2.5 hectares and set about rebuilding the domaine's holdings while establishing a stellar reputation. Taking the reins after his father's 50-year tenure, Hubert's son Etienne was among the first in the region to convert to organic and then biodynamic practices, while continuing to expand the estate with the acquisition of some of Burgundy's most highly regarded vineyards, including those of Chateau de Puligny-Montrachet in 2012. Now with 35 hectares of holdings spanning an astounding 20 separate top appellations throughout the region, Domaine de Montille's top Chardonnay parcels south of Volnay include Puligny Folatières, a premier cru with two prestigious neighbors, Leflaive and Leroy, the rock-covered Meursault Poruzots next to the famous "Les Genevrières" vineyard and Saint Aubin En Remilly, located just behind the revered Grand Cru Le Montrachet. Crediting the influence of his brother-in-law, the masterful Meursault winemaker Jean Marc Roulot, Etienne employs a restrained use of new oak for the whites depending on the specific plots, aging for up to a year on the lees and preserving the acidic backbone while crafting complex, balanced wines that will evolve over decades.

From the exceptional 2019 Bourgogne Blanc "Clos du Chateau," boasting the rich profile of Puligny Montrachet at a fraction of the price, to the magnificent 2019 Chevalier Montrachet Grand Cru, an ultimate expression of refined, long-lived Chardonnay from a tiny .23 hectare parcel, and including one Red Burgundy, the bright and energetic 2019 Bourgogne Rouge, these selections from Domaine de Montille rank among the top in the region, superbly expressing each terroir with alluring freshness and elegant length. Produced in a vintage with significantly lower yields guaranteeing excess demand, now is the time to secure your allocation of these magnificent 2019 Burgundies today and look forward to enjoying them for years to come.

96V

The 2019 Vosne-Romanée Les Malconsorts Cuvée Christiane 1er Cru is whole cluster fruit and has a touch more intensity on the nose, while the fruit is a little darker: bilberry and blackberry, plus touches of violet petals. The medium-bodied palate is rounded with a refined opening, a smooth texture and good grip. Plenty of freshness here, and then the structure synonymous with Malconsorts kicks in on the finish. Superb.

94-96 points, Neal Martin, Vinous (Dec 2020)

2015 Chateau Valandraud (1.5L)

Merlot from Saint-Emilion, Bordeaux, France

99JD 98V 98WE 98JS

A wine that will be a candidate for perfection at maturity, the 2015 Valandraud is a heavenly wine that exhibits a deep, saturated ruby/purple color as well as a sensational bouquet of blackcurrants, cassis, crème caramel, graphite, and chocolate. This full-bodied, expansive, super concentrated 2015 is a hedonistic dream and has exceptional purity, balance, and equilibrium. While it offers pleasure today, it needs short-term cellaring and will keep for 20+ years.

99 points, Jeb Dunnuck (Nov 2017)

The 2015 Valandraud is blessed with a stunning, brilliantly defined and focused bouquet, quite penetrating in style yet so young and primal. This is all about potential. The palate is supremely well balanced with perfectly assimilated oak, satin-like in texture with wonderful precision and length. About as good as it gets. Class, class, class. Jean-Luc hits the ball out of the park. Tasted blind at the Southwold 2015 Bordeaux tasting.

98 points, Neal Martin, Vinous (Jul 2019)

Since the first vintage in 1991, this wine and its vineyard have travelled far. Now close to the top of the classification tree in Saint-Émilion, this vintage shows the impressive nature of this powerful wine. With a good balance between acidity and black fruits backed up by tannins, the wine is powerful and stylish. Drink from 2027.

98 points, Roger Voss, Wine Enthusiast (Apr 2018)

Plenty of toasty oak and extract here. This has immensely concentrated fruits with powerful yet silky tannins. Blackberry and dark-plum aromas dominate the nose with hints of dark chocolate and candied orange. Flavors follow suit amid fluid, muscular tannins that hold long into the finish. Great wine. Try from 2023.

98 points, James Suckling (Dec 2018)

Larusee Bleue Absinthe (750ml)

From Canton of Neuchatel, Switzerland

Lucien Jacob Creme de Framboise (375ml)

From Burgundy, France

Copalli Barrel Rested Single Estate Rum (750ml)

From Belize

Gaspar's Silver Rum (750ml)

From Tampa, Florida

Kangakoi 7yr Single Grain Whisky (750ml)

From Yunomae, Kumamoto, Japan

95WE

Aged for seven years in ex-Sherry casks, this is a rich and elegant fruitcake of a whiskey. Look for a burnished gold hue and pear and spice aromas. The soft palate is loaded with figs, dates and cherries drizzled with maple syrup. This is a dessert-worthy, beautiful sipper.

95 points, Kara Newman, Wine Enthusiast (Mar 2021)

2016 Accendo Cabernet Sauvignon (750ml)

Cabernet Sauvignon from Napa, California

98WA 97JS 96WS

The 2016 Cabernet Sauvignon is blended of 82% Cabernet Sauvignon, 15% Cabernet Franc and 3% Petit Verdot and was bottled in August 2018. Deep garnet-purple colored, it bursts out of the glass with exotic spice notes of star anise, fenugreek and cumin seed over a core of blackberry pie, wild blueberries and warm cassis with hints of kirsch, cigar box and mocha plus a waft of smoked meats. Medium to full-bodied, the palate is jam-packed with vibrant black, blue and red fruits plus tons of spicy sparks, framed by wonderfully ripe, fine-grained tannins and beautiful freshness, finishing long and perfumed.

98 points, Lisa Perrotti-Brown, Wine Advocate (Dec 2018)

This is very tight and precise with dark berries, dark chocolate, spice and hints of hazelnuts. Full body and a solid center palate. Lots of sage, rosemary, and lavender. Beautiful balance. Fine finish. Very approachable now, but better after 2022.

97 points, James Suckling (Dec 2019)

Richly layered, with ripe and caressing cassis, plum preserves, boysenberry reduction and açaí berry fruit flavors. There's a chocolate backdrop and alluring toast notes throughout, with a subtle graphite edge on the very fine-grained finish to keep this red honest. A beautiful display of fruit and very Oakville in style. Drink now through 2035. 1,240 cases made.

96 points, James Molesworth, Wine Spectator (Oct 2019)

2019 Realm Cellars Cabernet Farella Vineyard (750ml)

Cabernet Sauvignon from Napa, California

98WA 97V

Realm took over the management of Farella vineyard in 2018. Since then, winemaker Benoit Touquette explained their focus has been to open out the canopy, creating better exposure for the fruit, aiming to achieve riper tannins. A blend of 92% Cabernet Sauvignon and 8% Merlot, the 2019 Cabernet Sauvignon Farella Vineyard has a deep garnet-purple color and a powerful, expressive nose of baked plums, juicy blackberries and blackcurrant pastilles, plus touches of black olives, lavender and cinnamon stick, with a waft of fragrant earth. The full-bodied palate is seriously dense and muscular, featuring a rock-solid foundation of super ripe, grainy tannins and bold freshness, finishing with epic length and energy. A spectacular showing for Farella!

98+ points, Lisa Perrotti-Brown, Wine Advocate (Sep 2021)

The 2019 Cabernet Sauvignon Farella Vineyard is tremendous. Winemaker Benoit Touquette has captured all of the savory and mineral nuances that are such a signature of this Coombsville site balanced with ripe, radiant expression of fruit. Red plum, rose petal, cinnamon and blood orange are all laced together in a Cabernet of real distinction. This is the first vintage that incorporates a touch (8%) of Merlot, which helps soften some of the youthful angularity Farella Cabernets often show.

97 points, Antonio Galloni, Vinous (Jan 2022)

2018 Vice Versa Cabernet Sauvignon Beckstoffer Georges III (750ml)

Cabernet Sauvignon from Napa, California

2020 Alzinger Riesling Smaragd Hollerin (750ml)

Riesling from Wachau, Niederosterreich, Austria

93JS

Who says dry riesling is always tart? The effusive grapefruit and peachy nose, with hints of sesame and hibiscus, remains cool and subtle. Hard to resist this as it pulls you into the juicy and bright palate which feels a bit lighter than it actually is. Long, rather zesty finish with delicate minerality that makes you want more. Drink or hold.

93 points, James Suckling (Oct 2021)

2018 Pichler-Krutzler Riesling Loiben (750ml)

Riesling from Wachau, Niederosterreich, Austria

90WE

A little yeasty reduction still appears on the nose but soon gives way to vivid, ripe apple notes. The palate is alive with just that tart and ripe fruitiness of a ripe Cox's Orange Pippin apple, which results in immense juiciness. The finish is dry and very refreshing.

90 points, Anne Krebiehl, Wine Enthusiast (Sep 2019)

2019 Vina Sena Sena (1.5L)

Cabernet Sauvignon from Aconcagua Valley, Chile

B-21 Top Recommendation
Read More

Eduardo Chadwick is one of the most important people of the vine in Chile – the world for that matter – facing multiple obstacles throughout his impressive career. For nearly a decade Eduardo worked to rebuild the iconic Viña Errázuriz, restoring his family's 19th century estate to its former glory. As Eduardo was gaining ground, California's most famous man of the vine paid the country a visit in 1990. Robert Mondavi fell in love with Chile and would soon be introduced to his counterpart in the region. By 1995, the two had reached a pioneering agreement – Seña was born. For four long, grueling years the two passionate visionaries toiled over vineyard sites in search of the perfect terroir for their dream wine. This was to be Chile's icon above all others. Site was paramount.

Located in the Valle de Aconcagua, on a 42 hectare colluvial vineyard of well drained gravel, rock and loam, the Seña vineyard is planted to the perfect mix of Cabernet Sauvignon, Carménère, Merlot, Cabernet Franc, Petit Verdot, Malbec and Syrah. The slightly cooler temperatures of this elevated, sloping site allow for long, slow ripening. The Seña vineyard is often harvested two weeks after its nearest neighbor. Precious few wines in the country will compete; perhaps none – after all, perfection is incredibly rare.

This is a wine above all others ever bottled in Chile. A wine which is rightly described by Neal Martin as "The peripatetic wine that goes around the world challenging and, let it be said, often defeating First Growths in blind tastings."

98WA 98JS 96JA

The 2019 Seña was produced with a Bordeaux blend of 60% Cabernet Sauvignon, 21% Malbec, 15% Carmenere and 4% Petit Verdot with the Chilean character of the high percentage of Carmenere. Most of the volume fermented in stainless steel with some 10% in concrete vats, and the final blend matured for 22 months in French oak barrels, 80% of them new, and 10% in Stockinger vats. It's 13.5% alcohol and has good acidity and freshness, coming through as medium-bodied, elegant and balanced. This is incredibly elegant, subtle and harmonious even at this early stage. It has floral aromas, notes of orange peel, a touch of creamy sweet spices and great freshness. The palate is medium-bodied, seamless and pure, with pungent flavors and a soft texture. It's long, clean, defined and super tasty. I feel this wine is getting better and better by the vintage. The grapes were picked quite early, and that helped to contain the ripeness and seems to have been a great decision. There was also an exception in the Panquehue zone where the Seña vines are, where the summer was cooler than the average, so quite different to many other regions in Chile. 100,000 bottles produced. It was bottled in February 2021.

98 points, Luis Gutiérrez, Wine Advocate (Issue # 256 - Aug 2021)

Such beautiful aromas of crushed berries, currants, walnuts, allspice and nutmeg follow through to a full body with tight, ultra fine tannins that provide length and intensity. A finish of slightly dried cherries with wet earth, slate and stone. Chewy and fine-grained. A wine with soul and length. Give it time.

98 points, James Suckling (Sep 2021)

The 25th anniversary vintage, and an excellent showcase of the supple, nuanced fruits of this wine. Plenty of black cherry and bilberry puree, pure but layered. It has the rich depths that always delivers, where things are almost too much and yet not quite enough, still leaving you wanting more. Fragrant raspberry leaf becomes clearer as it opens in the glass, as does the saline minerality and a smoky finish, with the tannins becoming more delicate by the minute, highlighting freshness and juice. Located in the Aconguacgua foothills, following biodynamic farming. Tasted twice.

96 points, Jane Anson (Sep 2021)

2018 CVNE Medianias (750ml)

From Spain

91WA

The affordable red 2018 Medianías was produced with Listán Negro from the ancient cordón trenzado vineyards Habanera, La Florida and Fortaceros, and it fermented in concrete tanks with 20% full clusters and indigenous yeasts. It was partly aged in 500-liter oak vats and 2,500-liter oak foudre for nine months, and part of the volume was kept in concrete. This is a little rounder and has more black fruit with a balsamic and creamy touch that gives it a slightly more commercial profile. It has fine tannins and a slight bitterness in the finish. 4,100 bottles produced. It was bottled in August 2019.

91 points, Luis Gutiérrez, Wine Advocate (Issue # 250 - Aug 2020)

2019 Domaine Giraud Galimardes Rouge (750ml)

Grenache from Chateauneuf-du-Pape, Rhône, France

96JD

The 2019 Châteauneuf Du Pape Les Gallimardes reveals a dense purple/plum color as well as a ripe, decadent bouquet of ripe black cherries, fruit cake, ground pepper, and garrigue. This carries to a full-bodied 2019 revealing wonderful fruit, ripe yet building tannins, and a great finish. It shows the more savory, Provençal style of the vintage nicely and has beautiful fruit as well as a great finish. It's going to need 4-5 years of bottle age and keep for two decades.

96 points, Jeb Dunnuck (Nov 2021)

2019 Paul Jaboulet-Aine Hermitage La Chapelle (1.5L)

Syrah from Hermitage, Rhône, France

B-21 Top Recommendation
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Driving through the Northern Rhône Valley past the steeply sloping hillsides south of Tain L’Hermitage, first time visitors might notice a small centuries old chapel perched unassumingly among rows of vines. But lovers of Northern Rhone Syrah recognize this landmark as the hallowed ground of one of the greatest wines in the world, La Chapelle. Planting vineyards here almost two centuries ago, Antoine Jaboulet was at the forefront of establishing Hermitage (the region in fact named for the hermit who used to live in the chapel) as one of the most important wine producing regions of the world and later giving his name to the company – Paul Jaboulet Ainé (Ainé meaning the elder in French). It is always with great excitement that we offer a selection of the outstanding, highly rated wines of Jaboulet at incredible pre-arrival pricing, from the exceptional 2019 vintage.

Passed down from generation to generation and expanding through the years, Jaboulet now owns 120 hectares, producing fine wines from twenty six other appellations. Ten years after the untimely death of Gerard Jaboulet and a subsequent decline in quality, the Frey family, also owners of Château La Lagune in Bordeaux and part-owner of Champagne house Billecart-Salmon, purchased Jaboulet in 2006. Oenologist Caroline Frey implemented new winemaking practices (including a new barrel program from Bordeaux) and viticultural improvements (including a shift to organic and biodynamic vineyard practices), spearheading the estate’s recent renaissance and culminating in the stellar 2019 vintage. The extraordinary 2019 Jaboulet La Chapelle Hermitage is made from 100% Syrah from their top vineyard sites including Les Bessards, Le Meal and Les Rocoules. Formerly known as “Le Petite Chapelle,” the 2019 Jaboulet Hermitage Maison Bleue is sourced from the Rocoules section of the Hermitage hill, making it more approachable at a younger age. Sourced from the pebble-strewn lieu-dit Les Chassis, a vineyard owned by Jaboulet since its founding in 1834, the 2019 Crozes Hermitage Domaine de Thalabert exhibits Hermitage-like truffle nuances and velvety tannins. And for fans of Hermitage Blanc, the Marsanne-dominated 2019 Hermitage Le Chevalier De Sterimberg Blanc is elegant and cellar-worthy.

Upon taking over at Jaboulet, Carolyn Frey stated her aim for the estate was a simple one - “Nothing less than perfection.” The 2019 Jaboulet wines hit the mark, establishing a new standard for excellence upon a centuries-old tradition of excellence, offering exceptional quality now for an exceptional price.

98WA

Last year, I giddily speculated whether the 2019 Hermitage La Chapelle would warrant a 100-point score. While close—and I wouldn't completely discount it reaching that pinnacle in another decade or two—I'm not sure this wine is as good as I thought. It boasts exciting aromas of roasted meat, mocha, crushed stone, plum and cassis on the nose. It's full-bodied, concentrated, richly tannic and velvety in texture. It's long and complex on the finish, adding hints of cracked pepper and salted licorice. And yet, as much as I enjoyed tasting it and as undeniably great it is, angels didn't sing from the heavens. Maybe next bottle.

98+ points, Joe Czerwinski, Wine Advocate (Jan 2022)

2019 Domaine Nicole Lamarche Grand Cru (750ml)

Pinot Noir from Clos Vougeot, Burgundy, France

93V

The 2019 Clos de Vougeot Grand Cru does not deliver quite as much intensity and cohesion as the Echézeaux, offering leafy red berry fruit on the nose, which is quite muted at the moment and needs more presence. The palate has a little more chutzpah, displaying better grip than anticipated and a tightly wound, lightly spiced finish. It doesn’t quite make a statement like some other wines from the clos this vintage.

91-93 points, Neal Martin, Vinous (Dec 2020)

2018 Vietti Brunate (750ml)

Nebbiolo from Barolo, Piedmont, Italy

95WA 95WS 94V 94JS

With fruit from La Morra, the mid-weight 2018 Barolo Brunate shows a pretty softness and a delicate side with dried rose, lilac and blue flower. The wine completes malolactic fermentation in barrique and is later moved into large oak casks for aging. This dual oak treatment is part of Vietti's secret recipe for producing the silky tannins and fine texture you taste here. A production of 4,493 bottles, the wine is recognized by that distinctive aromatic finale of licorice and balsam herb.

95 points, Monica Larner, Wine Advocate (Jun 2022)

A refined, silky red marked by a mix of rose, strawberry, cherry, eucalyptus and white pepper aromas and flavors. Shows ample structure and fine intensity as this builds to a long, dusty, mineral-tinged finish. Harmonious, firm and fresh. Best from 2026 through 2042. From Italy.

95 points, Bruce Sanderson, Wine Spectator (Sep 2022)

The 2018 Barolo Brunate is a deep, layered wine that is going to need at least a few years to come together. Today, the Brunate is quite primary and backward, but all the ingredients are there. Sage, menthol, licorice, dried flowers and spice build with a bit of coaxing.

94 points, Antonio Galloni, Vinous (Feb 2022)

Sweet raspberries and strawberries on the nose, as well as some chalky minerals. Full-bodied with a tight bead of fruit and mineral flavors that have a hand on the firm tannins and produce good focus and drive at the end. Needs time to integrate. Try from 2025.

94 points, James Suckling (Mar 2022)

2017 Croft Quinta de Roeda Serikos (750ml)

From Portugal

97V 97JS 95WE 95W&S

The maiden 2017 Serikos from Croft comes from the oldest vines located in Quinta da Roêda. The name refers to the quinta's involvement in silk production and the texture of the wine. It was picked from August 31 and was notable for the density of its musts from the thick-skinned grapes. Almost opaque in colour, it has a spellbinding bouquet of intense blackcurrant, crushed violet petals and later, star anis and camphor. The palate is medium-bodied with succulent tannin, a silver bead of acidity that slices through the multi-layered, intense black fruit laced with white pepper and sage. This is endowed with unerring symmetry, predictably a silky texture and outstanding crispiness towards the never-ending finish. Regal. Total production is 2,425 bottles.

97 points, Neal Martin, Vinous (Jun 2019)

Extremely floral with blackberries and blueberries on the nose that follow through to a full body, very sweet yet tannic palate that shows structure and power. Chewy and grippy at the finish. Give it at least four to five years to soften. Try after 2024.

97 points, James Suckling (Jun 2019)

A beautifully juicy wine, packed with firm tannins and with great black fruits already in balance. The wine has style, never hinting too much at power, instead going for complexity. Drink from 2030.

95 points, Roger Voss, Wine Enthusiast (Dec 2019)

This is the first release of Serikos, blended from the old-vine parcels viticulturist António Magalhaes has sustained at Croft’s Quinta da Roêda since it became part of the Fladgate Partnership in 2001. David Guimaraens transformed that fruit into a Port that’s drenched with flavor, its tannins plush. The warmth of the vintage comes through in the wine’s notes of blueberry pie and raspberry coulis, but there’s nothing dried or dimpled about them; it tastes instead, as if the vines were refreshed by the rain that came in early July, and their deep roots survived on that moisture for the rest of the season. A sturdy vintage, with notes of black-raspberry seeds, tobacco and ginger adding complexity to the structure, this has a long life ahead.

95 points, Wine & Spirits (Oct 2019)

2020 Argyle Nuthouse Riesling (750ml)

Riesling from Willamette, Oregon

2018 Futo Oakville Estate Red (750ml)

Cabernet Sauvignon from Oakville, California

99JD 99JS 97V

I also loved the 2018 Estate. Incredibly pure crème de cassis, blackberry, scorched earth, graphite, gravelly earth, and cedar pencil notes give way to a full-bodied Cabernet with perfect balance, ripe yet certainly present tannins, a great mid-palate, and a blockbuster of a finish. This is pure Napa Valley class that needs 4-5 years of bottle age and will keep for 30-40 years given its purity, balance, and concentration.

99 points, Jeb Dunnuck (Jan 2021)

This is luxurious red for the vintage with velvety tannins that give it superb depth and richness. Lots of tile, dry earth, clay and chocolate. Full-bodied, but almost weightless in the sensibility of the wine. It goes on for minutes. Lovely dried oranges and savory, fruity and forest-floor character at the end. 80% cabernet sauvignon, 14% cabernet franc, 4% petit verdot and 2% merlot. Unfined and unfiltered. Drink in 2025.

99 points, James Suckling (Feb 2022)

The 2018 Futo is silky, elegant and captivatingly beautiful right out of the gate. Freshly cut flowers, spice, mint, mocha and sweet red cherry build in a translucent, finessed wine that is more elegance than pure power. Even so, there is plenty of depth to support two decades or so of exceptional drinking.

97 points, Antonio Galloni, Vinous (Jan 2022)

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